Ethiopia Harrar - Conventional
- Cupping Notes: Heavy berry, lemon, stone fruit, dark chocolate
- Region: Harrar
- Process: Natural, Sun-dried
- Grade: 1
- Varietal: Heirloom Varieties
- Altitude: 1510-2120 m.a.s.l
- Certification:
Ethiopia Harrar – Conventional
From $7.75 / lb
Historically, Ethiopia has been recognized as the birthplace of coffee. Ethiopia is located in the horn of Africa and is bordered by Somalia to the southeast, Djibouti to the east, Kenya to the south, Sudan to the east, and Eritrea to the northeast.
If you think all coffees tend to taste the same, you will be in for a surprise when you taste this opulently sweet, blueberry-toned coffee. Harrar is one of the world’s most ancient and traditional coffees, and one of the most exotic in the cup displaying heavy body and amazing fruit character.
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sauceonthebiscuit.com –
One of our favorite beans. It has found it’s way into most of our blends that we create at our roastery.