Silk Road Espresso Blend
- Cupping Notes: Astringent ,well-rounded, sweet, chocolaty
- Region: Central America, South America
- Process:
- Grade: 1
- Varietal: Various
- Altitude:
- Certification:
This makes an astringent and well-rounded espresso with a dominant sweet chocolaty taste and a long lingering aftertaste with no hint of bitterness. A wonderful coffee experience with a great crema. Good as a straight shot.
