Rwanda
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Rwanda Green Coffee Beans
Rwanda green coffee beans have bright acidity, sweet fruit notes, and a clean finish. Grown in the high mountains of Central Africa, these coffees develop balanced flavor and a smooth cup.
Each region adds its own taste. For example, beans from Nyamasheke often show citrus, honey, or floral notes. Roasters value Rwandan unroasted coffee beans for their consistency and flexibility. Light roasts highlight sweetness, while medium roasts bring out caramel tones and rich depth.
Single Origin Green Coffee Beans
Discover unique flavor profiles from the world’s best growing regions. Our single origin green coffees highlight the distinct characteristics of each origin — from bright, fruity African beans to smooth, chocolatey Central American varieties.
Coffee Bean Blends for Roasting
Create signature roasts with our curated green coffee blends. Each blend is crafted to balance body, aroma, and flavor, giving you consistent results for espresso, filter, or cold brew roasting.
Organic and Fair Trade Options
Choose from a range of organic and Fair Trade certified green coffee beans. Responsibly sourced and carefully handled, these coffees support sustainable farming and deliver clean, complex flavors in every roast.
How to Choose the Right Green Coffee Beans
New to roasting or refining your craft? Learn how origin, elevation, and processing method affect flavor. Our team can help you select the perfect green coffee to match your roaster and taste preferences.
Why Buy Green Coffee from Sonofresco
We’re more than just a supplier — we’re coffee roasters ourselves. Every bean we offer is tested and roasted in-house to ensure quality, consistency, and exceptional cup performance.

