Peru FTO

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• Cupping Notes: Spicy, floral, sweet, full creamy body, well-balanced, complex
  
• Region: Selva Central
• Process: Washed, Sun-dried
• Grade: 1

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• Varietal: Caturra, Typica, Bourbon
• Altitude: 1,100 – 1,800 meters
• Certification: Fair Trade, Organic

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