For the past 3 years I have been home roasting my last green bean purchase was from you. I have been quite happy with your beans they have roasted very well. I have been using a Whirley Pop popper to roast them. The roast level I have been using is between city roast and french roast. I just finished roasting a Ethiopian Yirgacheffe at City Roast Plus we shall see how it tastes tomorrow morning. I am also playing with sous vide cold brewing. It gives you a cold brew coffee in about 2 and one half hours. and tastes great either heated or cold. I am hoping to be able to afford a real coffee roaster sometime in the near future as I would like to start selling fresh roasted coffee at farmers markets.